In the last two weeks, Elliot has tried more new foods than ever before:

  1. Falafel at Jerusalem Restaurant in Denver
  2. Chicken Tikka Masala in Pubelo, coming back from the Tarantula Festival
  3. Creamy Chicken Ramen (Japanese) in Colorado Springs, just before visiting the Cheyenne Mountain Zoo

He liked them all!

This is the same child who, for the last 3 1/2 years, has only eaten unflavored salmon (and other fish like mahi mahi or cod), eggs, tofu or chicken tenders, Mac and cheese, bell peppers, cucumbers, apples, bananas, pickles, strawberries, grapes, and previously carrots. That’s it, that’s been his entire diet while he’s been with me. And not for a lack of trying.